Cooling applications

Process Cooling
  • Condensation and subcooling of refrigerants like ammonia
  •  Cooling of refrigerating agents like ethylene or propylene glycols
  •  Production of food and goods
  •  Cooling of server rooms or ice sport facilities
  •  Treatment of biogas
Food Preservation
  • Fish and meat
  •  Beverages
  •  Cereals
  •  Milk
  •  Fruit and vegetables
Air Conditioning
  • Hotels
  •  Hospitals
  •  Administration buildings and industrial facilities combined with ice storage
Ice Production by Cooling Temperatures down to -10 °C
  • Ice-water or ice-water-glycol storage allow covering peak loads resulting in custom-made cooling system and lower investment
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